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Thursday, August 25, 2011

Creamy Cucumber Salad Dressing

This turned out to be quite the yummy experiment, so had to share!  Usually you'll find the cucumbers under the dressing, but in this case they ARE the dressing!

Cucumber Salad Dressing
Makes 1 1/2 cups

2 cucumbers, chopped
1 cup Healing Cuisine Mayonnaise OR full-fat Greek yogurt
1 Tbsp fresh lemon juice
1 Tbsp unsweetened almond milk
2 Tbsp fresh chopped green onion

Add all ingredients to blender.  Puree until smooth.  Taste test (mine needed a little sea salt and fresh pepper, but go with your tongue).  Chill about 1 hour before serving.



Hi YA!!
Ok how long will this be good for in the fridge? Can i make a double batch up for the week?


Healing Cuisine by Elise

Should be fine up to 5 days I'd say.. Haven't actually done that yet with it, we've just blended and eaten right away for dinner, lol!

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